• Miyabi SG2 Birchwood Utility Knife 140mm from Miyabi
  • Miyabi SG2 Birchwood Utility Knife 140mm from Miyabi
  • Miyabi SG2 Birchwood Utility Knife 140mm from Miyabi
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Couteau utilitaire Miyabi SG2 en bois de bouleau 140mm

Couteau utilitaire Miyabi SG2 en bois de bouleau 140mm

$380.00 CAD
$380.00 CAD
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3 $ de frais de livraison pour toute commande de plus de 100 $ au Canada. ?

Owned & Operated in Canada Ships from Calgary
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À propos de la gamme Miyabi Birchwood - Les couteaux Miyabi se distinguent comme de véritables œuvres d'art dans le monde de la coutellerie industrielle. Réalisant que l'acier japonais haute performance était en train de conquérir le marché des couteaux, l'entreprise allemande Zwilling a fait preuve de pragmatisme en rachetant deux usines de couteaux japonaises à Seki City, au Japon, une ville emblématique pour les fabricants de couteaux. Grâce à cette fusion unique, ils offrent une esthétique et une sensation qui allient les deux cultures, ce qui est rare chez les couteliers.

Miyabi s'est surpassée en matière de design avec sa série Birchwood. Une lame forgée en acier SG2 garantit des performances exceptionnelles. Ce qui rend ce couteau si unique, c'est son manche arrondi en bois de bouleau, conçu pour épouser parfaitement la forme de votre main. Il ne s'agit pas d'un bouleau ordinaire, mais d'un bouleau de Carélie (masur), un matériau très prisé et utilisé à de nombreuses fins.



À propos de la forme - Ce couteau est idéal pour les petites tâches effectuées sur une planche à découper. Parfait pour trancher les échalotes, couper les herbes et désosser les petites protéines. De plus, les couteaux Petty sont un outil indispensable pour ceux qui ne sont pas à l'aise avec un couteau de chef plus grand.
Shape Petty
Maintenance Level
Blade Length 140 mm |
Blade Height 34,5 mm
Thickness 1,8 mm
Weight 78 g
Steel Type SG2/R2 High Speed Powder Stainless Steel avec revêtement en acier inoxydable
Dureté Rockwell 62 - 63
Edge/Bevel Double (50/50)
Handle Manche occidental - Forme en D Renfort métallique Bouleau
Knife Line Bouleau Miyabi
Brand Miyabi
Made in Seki, Gifu, Japon

Stainless steel is super handy because it doesn’t rust or stain easily like carbon steel. That said, remember it is stain-less, not stain-never. While it is much easier to care for than high-carbon steel, it does benefit from proper use: use it, wash it, dry it and put it away. Always avoid the dishwasher!

USE  

• Only cut food you can bite through with this knife. Hard foods can chip the blade. No olive pits, bones,  lobster shells, woody stems or parmesan rinds. Cutting frozen food is especially bad  because the cold will make hard steel even more brittle. If you wouldn’t chew it with  your own teeth, don’t cut it.  

• Your cutting surface is the biggest culprit of dulling your knife. Use wood. End  grain wood is especially good. Plastic can be fine too, but certainly not glass,  granite or bamboo. 

• The edge of your knife works best sliding forwards or backwards. Scraping the  knife edge sideways will dull or damage the edge. Instead, use the spine of the knife to move foods across the cutting board. Do not twist the edge or pry with the edge, this is the worst screwdriver you ever bought and these motions will certainly  damage the edge. Listen to the knife! If you can hear the edge making a “tink”  sound on the cutting board, change what you are doing.  

CLEANING  

• After use, wash the knife by hand with regular dish soap, rinse with hot water  and dry by hand immediately. Dishwashers are very bad for knives.  

• Wood handles may dry out over time and exposure to water. Simply treat them  with some food safe wax.

STORING  

• Protect the edge for your safety and to avoid edge damage. A simple blade cover  will do the trick if you keep knives in a drawer or in a travel case.  

• The convenient wall magnet made with wood is a great way to show off your knives.  Be sure to put it back spine first, then roll it onto the blade face. This will keep the  edge from contacting the wood first.  

• The good ol’ counter top block can keep knives at the ready and protected, so  can drawer inserts. Whatever the method, it should keep the edge from touching  anything else. 

Barcode: 4009839408601
SKU: 34381-141

Shipping and Returns

We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.

We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.

*Konro Grills and some other larger items are excluded from the free shipping offer.

How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.com/returns and follow the prompts. 

Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you. 

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Overall rating: 4.923077 / 5 from 13 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["size","edge","feels","knife","blade","utility"].

Review highlights

Reviews

The perfect kitchen helper!

"Right from the moment I first used the knife it felt just right. The perfect tool for tomato sandwiches, thin slicing barbecued chicken breasts and chopped onions. I will be adding to my collection."

— James C. (5/5)

Miyabi 5000MCD

"Excellent knife . Love the size. It is the knife I use daily"

— Wayne H. (5/5)

Great knife

"Great knife and great place for quality knifes"

— Gisele B. (5/5)

I already had a gyuto

"I already had a gyuto from the Birchwood series and really liked it. I ordered this utility knife online and when it arrived both my wife and I found the handle of this knife to be just too small. I exchanged it in person at the Ottawa store. for a more traditional 150 mm Japanese style knife and couldn't be happier."

— Michael (4/5)

This knife is a terrifically

"This knife is a terrifically weighted blade and handle that feels comfortable and gets dramatically better results than the knife block cheapo we used to use. Would recommend this set as we have 3 now and keep adding to it."

— Marty P. (5/5)

Miyabi SG2 Birchwood Utility Knife 140mm

"Really great knife, pleasure to use! Feels great in my hand, perfect size as a smaller knife next to 10 inch Kiritsuke."

— Marek w. (5/5)

Absolutely great knife.

"Absolutely amazing knife - so sharp, and it feels just right in my hand. Very balanced."

— Margaret B. (5/5)

Amazing knife to use all

"Amazing knife to use all around in the kitchen . Highly recommended"

— Hany A. (5/5)

Of the many knives I've

"Of the many knives I've purchased at Knifewear, this one is my favorite. It's versatile...and beautiful!"

— Doug S. (5/5)

Great all round utility from

"Great all round utility from this knife. Shape lends to multi purpose appeal but so does it’s size. Blade is sturdy with a very durable edge. It’s also very pretty to look at…."

— Dick S. (5/5)

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