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3 $ de frais de livraison pour toute commande de plus de 100 $ au Canada.
| MOINS DE 100 $ | PLUS DE 100 $ |
|---|---|
| 15 $ | 3 $ |
Actuellement, nous demandons à tous les participants et instructeurs de porter des masques pendant toute la durée du cours.
Si vous voulez maîtriser l'art d'aiguiser vos couteaux à la maison, ce cours est fait pour vous !
Dans ce cours de 2 heures, vous apprendrez à aiguiser des couteaux à la main sur des pierres à aiguiser à notre magasin d'Ottawa. La taille de la classe est de 4 personnes maximum pour permettre autant de formation pratique que possible pour tous les participants. Nous couvrirons la construction des couteaux, les aciers utilisés, la théorie de l'affûtage, les démonstrations d'affûtage et l'affûtage pratique. Nous fournissons des pierres que vous pourrez utiliser pendant le cours, mais n'hésitez pas à apporter les vôtres si vous en avez déjà. À l'achat d'un cours, vous recevrez un crédit de 50 $ à utiliser contre l'achat de fournitures d'affûtage après le cours.
Envie d'une carte cadeau pour un cours ? Cliquez ici.
Tous les cours ont lieu dans notre magasin au :
800, rue Bank, Ottawa (Ontario) K1S 3V8
| Prix du cours (par personne) | 100 $ |
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| Ce qu'il faut apporter | |
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Les cours se déroulent de janvier à fin novembre.
Overall rating: 4.900922 / 5 from 434 reviews.
Knife Sharpening Classes in Toronto offer a hands-on experience with a knowledgeable instructor, small class size, and valuable tips for maintaining knife sharpness. Customers appreciated the informative nature of the instructor and the hands-on learning approach. The class includes a $50 credit for sharpening supplies and provides stones for use during the session.
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"Amazing guidance and long lasting education. Ryan allowed me to get the edge on the situation and gave me skills to hone moving forward. The course gave us a foundation to develop not only skills, but a passion for knife maintenance. I recommend it for anyone wishing to bridge the gap between user and custodian. Thank you."
"I have started to look into and get into the world of Japanese knives and purchased two. Wanting to be able to sharpen them myself thought I should take the class. It was excellent lots of good information and able to get hands on with a lot of the gear they sell to help figure out what you want to purchase. Colin did the class and he was awesome. Can’t recommend it enough!"
"- I enjoyed myself at this class. Our instructor was easy to understand and entertaining. The first half of the class was informative. The second half was hands on with a chance to apply the learned skills. Overall it was well worth the money for anyone who is interested to learn to sharpen their own knives."
"I had a great time and picked up a useful new skill. Used the store credit immediately to pick up my own sharpening gear and was able to sharpen the rest of my kitchen knives at home after!"
"I already had some basic sharpening practice, but wanted to really learn proper technique to get the most out of my knives and sharpening stones. Maddie was a fantastic teacher who gave fantastic instructions and very specific and useful feedback. She was also hilarious and made the whole class feel like hanging out with friends. My knives have never been sharper. No tomato is safe."
"Great class, Collin was a fantastic teacher. Thoroughly enjoyed and learned tons!! Two thumbs up. . . cuz I didn't cut them off! :o)"
"Mastering the whetstone transformed my kitchen experience from a chore into a precise craft. The hands-on guidance provides the perfect balance of technique and confidence to keep every blade razor-sharp. It’s an essential investment for any home cook looking to elevate their skills."
"Colin and TJ know their stuff. Great instructors and Colin was helpful in choosing stones. Highly recommend it."
"If you have decent knives and you care about them you need this course."
"The 2 hours went by so fast and I learned so much!"
