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Donabe de cuisson de riz Kurobuki

Donabe de cuisson de riz Kurobuki

Prix habituel $120.00 CAD
Prix habituel Prix promotionnel $120.00 CAD
En vente Épuisé

3 $ de frais de livraison pour toute commande de plus de 100 $ au Canada. ?

Owned & Operated in Canada Ships from Calgary
Notre première question était : pourquoi ai-je besoin d'une cocotte en terre cuite sophistiquée pour cuire le riz ? Une cocotte à riz/autocuiseur/casserole ordinaire ne suffit-elle pas ?
  • La réponse est assez évidente après coup : Elles sont superbes, et plus important encore, les donabes, en particulier les donabes à riz, préparent le meilleur riz qui soit.
Les donabes ont une excellente conductivité thermique. Elles chauffent beaucoup plus progressivement que le métal, faisant ressortir plus de douceur et d'umami dans le riz. L'amylase dans le riz, qui convertit l'amidon en sucre, opère sa magie autour de 40 à 50 °C.

Parce que les donabes chauffent plus uniformément et lentement, l'amylase peut vraiment agir et vous offrir le riz le plus savoureux possible !

Elles sont également dotées d'un système à double couvercle qui aide l'humidité à s'évaporer plus lentement, de sorte que le riz ressort moelleux et aérien. Encore plus que d'une cocotte à riz sophistiquée !

Ceux-ci sont destinés aux personnes qui aiment vraiment cuisiner et maîtriser des plats spécifiques, en particulier ceux qui aiment la cuisine japonaise. Il comprend une spatule à riz et une tasse japonaise en acier inoxydable de 180 ml*. La tasse fonctionne avec les lignes à l'intérieur du donabe à riz, et les lettres d'entretien du donabe incluent désormais des instructions de cuisson du riz.

  • Une tasse standard nord-américaine est de 250 ml, tandis qu'une tasse japonaise est de 180 ml

Dimensions :

  • Hauteur sans couvercle : 15,0 cm
  • Largeur maximale : 23,3 cm
  • Cuit jusqu'à 4 tasses (japonaises) de riz
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Compatible Stove Tops Gas , Electric Glasstop/Coil
Diameter 99 mm |
Height with Lid 17.5 cm
Height without lid 15 cm
Capacity Cooks up to 4 (Japanese) cups of rice
Made in Japon
Barcode: 4960774019966
SKU: 2061-4028

Shipping and Returns

We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.

We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.

*Konro Grills and some other larger items are excluded from the free shipping offer.

How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.com/returns and follow the prompts. 

Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you. 

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    • Great Customer Service
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    • Ships From Calgary
    • Owner & Operated in Canada

    Overall rating: 5.0 / 5 from 13 reviews.

    AI Generated Review Summary

    Summary topics

    Review topics: ["design","texture","rice","donabe","cooking","pot"].

    Review highlights

    Reviews

    Coolest purchase in a long time!

    "I just used my Donabe for the first time and the rice turned out perfectly. As a first attempt, for it to be so plump and not overcooked, very easy."

    — Tyler B. (5/5)

    Kuroboki Rice Donabe

    "My first Donabe! Simple to use and simple to clean. Worth the little bit of extra time for great rice texture and sweetness. Would strongly recommend for those trying to dive into rice more!"

    — Simon D. (5/5)

    Level up your rice

    "Rice made in the donabe tastes so much better! If you are a rice guy you need this"

    — Sam T. (5/5)

    The only way to cook rice!

    "I have tried several rice cookers over the years left somewhat satisfied with a few that lasted a little while until they started burning rice on the bottoms spoiling the taste of fresh made rice and they were all difficult to clean nicely saying they were dishwasher safe and over a year or two lost their coatings…. I have owned this Kurobuki Rice Cooking Donabe for over a month now and used it more on the one month than I have used other cookers within a year. Follow instructions provided and you’ll not be disappointed. I’ve made wild rice, short grain white rice that provides the best donabe ever for homemade sushi, and brown rice. This provides an excellent even heat source and has yet to burn any rice or cause any reason for disappointment in a meal. This is literally the rice pot you never knew you needed until you have it!"

    — STANLEY T. (5/5)

    Spectacular Product

    "Cooks Indian Basmati rice the best ever. Easy to make like ghee, pepper, cumin pulav. Extremely energy efficient. Fantastic elegant design and super easy to clean. Everyone in the family loves it."

    — Raja N. (5/5)

    Very nice 3 gō ceramic rice cooker and affordable

    "Although I own several donabe, this is my first ceramic rice cooker and after seasoning with simmered rice starch liquid to seal the pottery, it produces a unique texture missing from my induction rice cooker."

    — David S. (5/5)

    Tasty rice

    "It’s true this pot makes better rice. You do need a little extra tlc but the Japanese are fussy about their rice - if you are - and you want slow puffed up grains it’s for you too :)"

    — David H. (5/5)

    Great product but not for me

    "To time consuming"

    — Chris F. (5/5)

    "It's gorgeous. It is a sophisticated addition to my kitchen with its artisanal quality. The rice is much tastier than what I have produced prior using an electric cooker."

    — Alastair (5/5)

    Great product, excellent service

    "It’s the first time I buy from knifewear. I’m glad I found them. Would recommend!"

    — Geneviève G. (5/5)

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