• Tojiro Pro Separable Kitchen Shears FK-843 from Tojiro
  • Tojiro Pro Separable Kitchen Shears FK-843 from Tojiro
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Ciseaux de cuisine séparables TOJIRO Pro FK-843

Ciseaux de cuisine séparables TOJIRO Pro FK-843

$98.00 CAD
$98.00 CAD
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3 $ de frais de livraison pour toute commande de plus de 100 $ au Canada. ?

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Ces ciseaux de cuisine robustes sont le complément ultime à votre collection de couteaux. Assez solides pour couper des tiges de fleurs et des carapaces de homard, et assez délicats pour emballer des cadeaux. Les lames se séparent facilement pour un nettoyage et un aiguisage en profondeur !

  • Numéro de modèle : FK-843
  • Matériau : Acier inoxydable
  • Poids : 155 grammes
  • Fabriqué au Japon

À propos de Tojiro - Tojiro est un géant de la fabrication de couteaux au Japon. Bien qu'ils possèdent une petite usine qui produit d'incroyables couteaux forgés à la main, leur véritable spécialité est la fabrication de couteaux en usine. Au Japon, « fabriqué en usine » ne correspond pas à ce que la plupart des gens imaginent. Si les lames sont laminées et estampées, une grande partie du travail est effectuée à la main, notamment les étapes de meulage et de finition. Tojiro travaille principalement avec l'acier VG-10, un acier inoxydable apprécié pour sa facilité d'aiguisage et son entretien facile, mais ils utilisent également le VS2, le SK85 et d'autres.

Made in Japon

Stainless steel is super handy because it doesn’t rust or stain easily like carbon steel. That said, remember it is stain-less, not stain-never. While it is much easier to care for than high-carbon steel, it does benefit from proper use: use it, wash it, dry it and put it away. Always avoid the dishwasher!

USE  

• Only cut food you can bite through with this knife. Hard foods can chip the blade. No olive pits, bones,  lobster shells, woody stems or parmesan rinds. Cutting frozen food is especially bad  because the cold will make hard steel even more brittle. If you wouldn’t chew it with  your own teeth, don’t cut it.  

• Your cutting surface is the biggest culprit of dulling your knife. Use wood. End  grain wood is especially good. Plastic can be fine too, but certainly not glass,  granite or bamboo. 

• The edge of your knife works best sliding forwards or backwards. Scraping the  knife edge sideways will dull or damage the edge. Instead, use the spine of the knife to move foods across the cutting board. Do not twist the edge or pry with the edge, this is the worst screwdriver you ever bought and these motions will certainly  damage the edge. Listen to the knife! If you can hear the edge making a “tink”  sound on the cutting board, change what you are doing.  

CLEANING  

• After use, wash the knife by hand with regular dish soap, rinse with hot water  and dry by hand immediately. Dishwashers are very bad for knives.  

• Wood handles may dry out over time and exposure to water. Simply treat them  with some food safe wax.

STORING  

• Protect the edge for your safety and to avoid edge damage. A simple blade cover  will do the trick if you keep knives in a drawer or in a travel case.  

• The convenient wall magnet made with wood is a great way to show off your knives.  Be sure to put it back spine first, then roll it onto the blade face. This will keep the  edge from contacting the wood first.  

• The good ol’ counter top block can keep knives at the ready and protected, so  can drawer inserts. Whatever the method, it should keep the edge from touching  anything else. 

Barcode: 4960375018436
SKU: FK-843

Expédition et retours

Chez Knifewear, nous nous engageons à expédier votre commande dans un délai d'un jour ouvrable. En cas de retard, nous nous efforcerons de vous en informer et de vous donner un délai.

Nous offrons la livraison à 3 $ pour toute commande de plus de 100 $* partout au Canada et de 200 $* pour les clients aux États-Unis. Nous livrons partout dans le monde et proposons des tarifs actualisés de notre partenaire d'expédition DHL.

*Les grils Konro et certains autres articles plus volumineux sont exclus de l'offre de livraison gratuite.

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Overall rating: 4.919355 / 5 from 62 reviews.

AI Generated Review Summary

The Tojiro Pro Separable Kitchen Shears FK-843 are highly regarded for their exceptional quality, sharpness, and ease of cleaning. Customers appreciate the smooth edges and the ability to separate the blades for thorough cleaning and sharpening. Made from high-quality stainless steel, these shears are robust enough for tough tasks and delicate enough for wrapping gifts.

Summary topics

  • Aesthetic Appeal: 12%
  • Performance of Shears: 45%
  • Overall Quality: 12%

Review topics: ["quality","looks","craftsmanship","handle","staff","edge","shears","scissors","cleaning","experience","addition","herbs"].

Review highlights

  • "Great quality kitchen shears, razor sharp and impeccable Japanese craftsmanship" — Jason M.
  • "Sharp and easy to clean kitchen shears" — laurent g.
  • "Excellent build quality, all smooth edges - no place for food to accumulate." — Daniel C.

Reviews

Amazing quality

"Honestly this is the best crafted pair of scissors I'll probably ever own in my life."

— Koosha T. (5/5)

A joy to hold

"I think this is the best kitchen shears I have ever had. Excellent build quality, all smooth edges - no place for food to accumulate. Great for food preparation and collecting herbs from the garden."

— Daniel C. (5/5)

Best kitchen shears

"These are the best kitchen shears we've ever had. They are incredibly easy to clean and they are incredibly sharp."

— Joshua J. (5/5)

Excellent Kitchen Shears

"Really happy with the quality of these shears. The ability to separate the shears makes cleaning a breeze. Shears are incredibly sharp and have been a great addition to our kitchen."

— Tyler S. (5/5)

Very good shears

"We have been using the Toshiro Shears for a couple of weeks. Every kitchen needs reliable, well designed and sharp shears. The early experience with these has been very good."

— Neil T. (5/5)

Shear perfection (pun intended)

"In love Perfectly crafted and so sexy to use"

— Nela P. (5/5)

Great scissors

"They're great!"

— Vincent T. (5/5)

Best shears ever!

"Great addition to my kitchen and likely the last pair of shears I will ever buy."

— Shawn M. (5/5)

Performs like a pro!

"I am super happy with the performance of these shears. They are super sharp! I wonder if Knifewear sharpens shears... They do come apart, so I imagine that would make it easier. Although there is no handle material, they still feel quite comfortable in my hand an I like the fact that there's no handle to break in the future, and I can put them in the dishwasher. I use them quite regularly to cut through chicken cartilage. I hope that the pivot point doesn't loosen like more budget kitchen shears, but only time will tell."

— JASON Y. (5/5)

Amazing

"Amazing craftsmanship . They look super cool too . And the quality is amazing . They come apart to clean easy . And they’re so sharp , I use them for every thing from cutting micro greens .to cutting chickens in half . To opening bottles . Or tightening a screw. They’re a must have"

— Adrian H. (5/5)

Q&A

Spatchcocking turkey? Is that a thing with these?
Hey Jeff, good question, the answer would be maybe? It is up to your skill, a Turkey is a bird and be hard to handle with shears, if you feel capable though, these are up to the task. - Ellie
Do you carry left handed shears?
hey there, sadly we don't have any left handed scissors from Japan, it isn't something we've ever been able to find sadly - Ellie
Which model bumber of Tojiro Shears are these?
Hey there, the model number is: FK-843! Let me know if you have anymore questions!

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