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  • Larchwood Premium End Grain Extra Large Cutting Board from Larch wood
  • Larchwood Premium End Grain Large Cutting Board from Larch wood
  • Larchwood Premium End Grain Large Cutting Board from Larch wood
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Planche à découper Larchwood haut de gamme grand format en bois de bout

Planche à découper Larchwood haut de gamme grand format en bois de bout

$450.00 CAD
$450.00 CAD
En vente Épuisé

3 $ de frais de livraison pour toute commande de plus de 100 $ au Canada. ?

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Looking for this cutting board? It is currently sold out for delivery, but is in stock in these stores:
Calgary - (403) 514-0577
Edmonton - (587) 521-2034
Toronto - (416) 532-5555
Ottawa - (613) 695-4200
Vancouver - (604)-215-1033

Give us a call if you want to get one set aside for pickup!

Nous avons passé des années à chercher les planches à découper parfaites, et nous avons constaté que les planches Larchwood, fabriquées de manière durable au Cap-Breton, en Nouvelle-Écosse, sont ce qui se rapproche le plus d'un équilibre parfait entre forme et fonction. La construction à grain debout est plus douce pour le tranchant de votre couteau, et elle réduit également les cicatrices au minimum, car le grain debout « s'auto-cicatrise » après utilisation. La plupart des cuisiniers amateurs peuvent se contenter d'une planche à découper petite ou moyenne, mais les grandes planches garantissent que vous ne manquerez jamais d'espace. Les grandes planches servent également de magnifiques plateaux de service.

Alors que certaines planches ont un grain uniforme comme le montrent les photos, beaucoup n'en ont pas. Si vous vous attendez à une planche au grain spécifique, veuillez nous contacter lors de votre commande.

Toutes les planches à découper sont marquées du logo Knifewear.

Toutes les planches à découper à grain debout doivent être correctement acclimatées à votre maison ; il est essentiel qu'elles soient huilées régulièrement pendant les 4 à 6 premières semaines !

Apprenez à prendre soin de votre planche à découper ici !

Dimensions 61 cm(L) x 38,1 cm(W) x 5,1 cm(H)
Weight 7,5 kg
Made in Cap-Breton, Canada

DAILY CARE

The best advice I can give you about taking care of nice tools is to treat it like you spent $500 dollars on it, and you’ll be fine. A good cutting board is no different than a good knife, so common sense goes a long way. Here are a few pointers:

• Always wash and dry by hand.
• Dishwashers destroy wood. End of story.
•Thoroughly dry your board before putting it away in the cupboard. Damp wood in dark places tends to get mouldy.
•You have a gorgeous board, consider displaying it proudly on your counter.
•The board is made of wood, and will burn if you put hot pots and pans on it.
•Be gentle when using a serrated knife or cleaver on your board. The scratches and gouges can be deeper and harder to hide after the damage is done.

Here’s what you should never do with a good cutting board:

•Soaking your board in water. This will cause swelling and warping, which will eventually cause the joints and glue to break and twist apart.
•Never use super hot water to clean it. This will strip the waxes and oils from the board, drying it out to an extreme. It will need some conditioning to ensure it isn’t permanently damaged.
•Avoid using coarse steel wool or wire brushes, they can scratch your board deeply. Use a Tawashi Brush or the salty lemon trick in cases where you need aggressive scrubbing.
•Never use baking soda on your board. It will stain your cutting board, even when mixed with an acid.
•Don’t use abrasive or chemical cleaners. They aren’t necessary and can scratch the board, weaken the wood, or mess with the glue.

HYDRATING YOUR BOARD

The key to a long-lived cutting board is keeping the wood greased up when it starts to dry out. While your board will come “seasoned” (greased up with waxes and oils), it does take some regular maintenance to keep it in tip top shape. A board that is properly seasoned will repel water, stains, and unwanted odours. Regular waxing will also help close up the scratches and cuts that arise with regular use.

We carry a fantastic Knifewear Board Wax, locally made just for us. Smear a healthy dose on your board whenever the wood loses its shiny lustre. Apply it generously with your hand or paper towel and let it sit for a while, even overnight if you’ve let it get out of hand. Buff out the excess with a clean paper towel or cloth and you’re back in business. 


SKU: LARCHXL

Expédition et retours

Chez Knifewear, nous nous engageons à expédier votre commande dans un délai d'un jour ouvrable. En cas de retard, nous nous efforcerons de vous en informer et de vous donner un délai.

Nous offrons la livraison à 3 $ pour toute commande de plus de 100 $* partout au Canada et de 200 $* pour les clients aux États-Unis. Nous livrons partout dans le monde et proposons des tarifs actualisés de notre partenaire d'expédition DHL.

*Les grils Konro et certains autres articles plus volumineux sont exclus de l'offre de livraison gratuite.

Comment puis-je retourner une commande en ligne?
Pas de soucis, nous avons ce qu'il vous faut. Rendez-vous sur https://knifewear.com/returns et suivez les instructions.

Puis-je récupérer ma commande en bordure de trottoir / en magasin?
Absolument, tant que tous les articles que vous recherchez sont en stock à l'emplacement où vous souhaitez les récupérer, vous pourrez sélectionner cette option à la caisse. Si un ou plusieurs articles ne sont pas disponibles à l'emplacement de votre choix, nous serons heureux de vous les expédier.

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Overall rating: 4.946939 / 5 from 490 reviews.

AI Generated Review Summary

The Larchwood Premium End Grain Extra Large Cutting Board is highly praised for its exceptional quality, stunning wood, and perfect size. Customers appreciate its beautiful patterns, smooth cutting feel, and the fact that it doubles as a serving platter. The service and staff at Knifewear are also highly commended.

Summary topics

  • Product Quality: 13%
  • Product Size: 12%
  • Wood Quality: 4%
  • Cutting Feel: 4%
  • Customer Service: 7%

Review topics: [size, fit, weight, instructor, quality, shipping, design, works, looks, finish, value, use, staff, pattern, craftsmanship, service, maintenance, surface, pleasure, feels, construction, height, performance, piece, beauty, price, board, knife, addition, wood].

Review highlights

  • "A high quality product with a beautiful look and feel and a perfect size for all his chopping needs." — Paula B.
  • "Well made solid quality board that is definitely a great investment." — David H.
  • "Looks amazing in person, very high quality board that will last a life time." — Mehdi E.

Reviews

It it definitely the best

"It it definitely the best cutting board out there the size depends on what you want to use it for. Med is a great all around . And the pattern just looks great on the counter"

— Alex H. (5/5)

Its a beautiful board

"What a satisfying addition to the kitchen. A large surface but still portable for easy cleaning. My 2nd Larchwood!"

— Jordan W. (5/5)

10/10

"Looks beautiful, is great on the knives, and is the perfect size (not too big and not too small)!"

— Andrew B. (5/5)

Larchwood Premium cutting board

"Just received my new Larchwood Premium cutting board and I love it. The design and look is fantastic. My knives stay sharp. The board is super easy to clean and maintain. I would like to thank Knifeware for their excellent customer service, which is second to none!"

— John A. (5/5)

Stop moving around

"Rubber feet keep it off the counter and prevent it from moving around. Beautiful patterns on the end grain of the pieces."

— Ivan H. (5/5)

Amazing kitchen stuff!

"This is the BEST knife store in Vancouver!! Excellent selection of accessories, cutting boards, vegetable peelers, spatulas etc Plus friendly helpful staff. I took the knife skills course and it was so informative and helpful. YOU ROCK!!!"

— Diane R. (5/5)

Excellent tool to have in

"Excellent tool to have in the kitchen. Looks great and works well."

— Roy L. (5/5)

KTCEA

"Excellent service and excellent products! Thank you."

— Enrique T. (5/5)

Best Board Ever!

"I have had pretty much every kind of cutting board one can have. I finally spent the money to get a good one, and I will never look back. It’s forgiving, resilient, beautiful! I use it so much that it sits on my counter and never gets put away. And my beautiful Japanese knife now maintains its edge so much longer than it used to!"

— Anne D. (5/5)

I purchased cutting board as

"I purchased cutting board as a gift for my grandson. I have not talked to him since a gave it to him. I'm sure he's happy with it."

— Elsie C. (5/5)

Q&A

What is the weight of the different sizes? Thabks
Hi there, The approximate weights for the Larchwood boards are as follows Knifewear Mini - 2.3kg Curved end - 2.1kg Small - 3.1kg Medium - 4.2kg Medium Carving - 4.1kg Large - 5.5kg Large Carving - 7.5kg Extra Large - 7.5kg Hope this helps! Steve
Can I use this for Cutting meat and then vegetable etc, Provided I wash it between food types ?
Hey! Wood cutting boards are more porous which gives bacteria places to hide in the board (as opposed to a plastic board) but as long as you're cleaning your board really well between and keep it waxed you should be fine to use it for both raw meat and veggies. Just don't bleach it! These boards are fairly forgiving but they don't play well with bleach :)
Are these boards pre-treated with beeswax? Are they available without beeswax?
Hi Deb, they are pretreated with mineral oil and bee-waxes, and come shrink wrapped to seal it in. They are not available without treatment, as being a wood product they are prone to cracking if not correctly moisturised. We do have some other boards that might work for you if you are looking for a board without any treatment? - Ellie
What kind of wood did the cutting board made from?
Hey there, it is made from Larch wood grown in Nova Scotia! - Ellie
Do you guys have one with the groove on one side and flat on the other?
Hey there! They only make single sided cutting boards with feet on the bottom so they don't slip and slide around.

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