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Sold outTOJIRO CLASSIC Gyuto 210mm F-808
Regular price $126.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Santoku 170mm F-503
Regular price $115.00 CADRegular priceUnit price per -
Haruyuki Goma Santoku 180mm
Regular price $185.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Bread Knife 215mm F-828
Regular price $115.00 CADRegular priceUnit price per -
Haruyuki Goma Gyuto 210mm
Regular price $201.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Gyuto 180mm F-807
Regular price $115.00 CADRegular priceUnit price per -
Haruyuki Goma Petty 80mm
Regular price $119.00 CADRegular priceUnit price per -
Shizu Hamono GEN Gyuto 210mm
Regular price $220.00 CADRegular priceUnit price per -
Masutani VG10 Damascus Western Santoku 165mm
Regular price $145.00 CADRegular priceUnit price per -
Masakage Kiri Santoku 165mm
Regular price $426.00 CADRegular priceUnit price per -
Kasumi Flexible Boning Knife 160mm
Regular price $215.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Kiritsuke 210mm F-796
Regular price $132.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Gyuto 240mm F-809
Regular price $161.00 CADRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Gyuto 200mm
Regular price $162.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Kiritsuke 160mm F-795
Regular price $112.00 CADRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Bread Knife 210mm
Regular price $159.00 CADRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Santoku 170mm
Regular price $156.00 CADRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Petty 150mm
Regular price $112.00 CADRegular priceUnit price per -
Masakage Kumo Gyuto 210mm
Regular price $524.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Sujihiki 240mm F-805
Regular price $161.00 CADRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Kengata Santoku 160mm
Regular price $236.00 CADRegular priceUnit price per -
TOJIRO CLASSIC birds beak 70mm F-799
Regular price $83.00 CADRegular priceUnit price per -
TOJIRO BASIC Petty 135mm
Regular price $50.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Boning Knife 150mm F-827
Regular price $178.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Petty 180mm F-798
Regular price $101.00 CADRegular priceUnit price per -
TOJIRO BASIC Nakiri 165mm
Regular price $60.00 CADRegular priceUnit price per -
Haruyuki Goma Gyuto 240mm
Regular price $247.00 CADRegular priceUnit price per -
Masakage Kumo Petty 120mm
Regular price $297.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Sujihiki 270mm F-806
Regular price $201.00 CADRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Nakiri 160mm
Regular price $247.00 CADRegular priceUnit price per -
Shizu Hamono GEN Petty 130mm
Regular price $178.00 CADRegular priceUnit price per -
Haruyuki Goma Sujihiki 240mm
Regular price $259.00 CADRegular priceUnit price per -
TOJIRO CLASSIC Steak Knife Set
Regular price $300.00 CADRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Western Handle Kengata Santoku 160mm
Regular price $212.00 CADRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Petty 150mm
Regular price $179.00 CADRegular priceUnit price per -
Nigara VG10 Tsuchime Damascus Gyuto 210mm
Regular price $265.00 CADRegular priceUnit price per
About VG10 Stainless Steel
The kitchen knife makers steel of the moment made by Takefu special steel. VG10 steel is strong, hard, stainless, corrosion-resistant and relatively easy to sharpen.
It is generally forge-welded within softer stainless steel and tempered to 60–61 Rockwell. More and more manufacturers are using VG10 steel for their knife blades because of its user-friendliness.
