VG10 Stainless Steel

The knife makers steel of the moment. VG10 is strong, hard, stainless and relatively easy to sharpen. It is generally forge-welded within softer stainless steels and tempered to 60:62 Rockwell. More and more manufacturers are using VG10 for their blades because of its user-friendliness.

Steel Composition - Carbon (C) 1%, Chromium (Cr) 15%, Molybdenum (Mo) 1%, Vanadium (V) 0.2%, Cobalt (Co) 1.5%

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