Tojiro


Tojiro DP Bread knife 215mm F-828

Bread Knife
I like cutting bread with my Gyuto because it doesn’t make a lot of crumbs. But sometimes you need serrations to cut super crusty sourdough loaves or freshly baked French baguettes. This is really just for cutting bread, not your tomatoes! That’s what your other knives are for.

Knife Shape Bread Knife
Blade Length 215mm
Steel Type VG10 Stainless Steel
Rockwell Hardness 60:62
Handle Material ECO wood with welded bolster
Manufacturer Tojiro
Knife Line Tojiro DP

 

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