Skip to product information
1 of 3
 

Tojiro Paulownia Cutting Board

Tojiro Paulownia Cutting Board

Regular price $56.00 CAD
Regular price Sale price $56.00 CAD
Sale Sold out
Shipping calculated at checkout.
Size

The Paulownia cutting board from Tojiro is the perfect lightweight, slim option for your first apartment or on-the-go catering chef. This fast-growing hardwood is a sustainable choice prized for its warp resistance, as well as its extremely lightweight nature. We offer three sizes, so you can find the perfect match for your space.

  • Paulownia is a lightweight, warp-resistant, & fast-growing hardwood.
  • Before using a Paulownia board, splash it with water to create a protective film on the surface. This film minimizes the absorption of odors, pigments, and oils.
  • Made in Japan.
Brand Tojiro

Cutting Board Care

DAILY CARE

The best advice I can give you about taking care of nice tools is to treat it like you spent $500 dollars on it, and you’ll be fine. A good cutting board is no different than a good knife, so common sense goes a long way. Here are a few pointers:

• Always wash and dry by hand.
• Dishwashers destroy wood. End of story.
•Thoroughly dry your board before putting it away in the cupboard. Damp wood in dark places tends to get mouldy.
•You have a gorgeous board, consider displaying it proudly on your counter.
•The board is made of wood, and will burn if you put hot pots and pans on it.
•Be gentle when using a serrated knife or cleaver on your board. The scratches and gouges can be deeper and harder to hide after the damage is done.

Here’s what you should never do with a good cutting board:

•Soaking your board in water. This will cause swelling and warping, which will eventually cause the joints and glue to break and twist apart.
•Never use super hot water to clean it. This will strip the waxes and oils from the board, drying it out to an extreme. It will need some conditioning to ensure it isn’t permanently damaged.
•Avoid using coarse steel wool or wire brushes, they can scratch your board deeply. Use a Tawashi Brush or the salty lemon trick in cases where you need aggressive scrubbing.
•Never use baking soda on your board. It will stain your cutting board, even when mixed with an acid.
•Don’t use abrasive or chemical cleaners. They aren’t necessary and can scratch the board, weaken the wood, or mess with the glue.

Shipping and Returns

We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.

We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.

*Konro Grills and some other larger items are excluded from the free shipping offer.

How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.com/returns and follow the prompts. 

Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you. 

View full details

Recently Viewed