Tojiro DP Yo-Deba 170mm F-813

About the Shape - The Yo-deba is the Western version of the traditional Japanese Deba. It is for filleting fish and butchery with boneless meat and cutting half frozen food. Yo-debas have a similar weight to Western chef knives, with the added benefit of a blade that is sharper and stays sharper longer.

About Tojiro - The Tojiro DP series has a knife for every culinary need. Beautiful, understated design, scalpel-sharp and easy to re-sharpen, these knives are stainless, rugged and easy to maintain. These are super popular among chefs, cooking students, or anyone who wants to buy an amazing knife with a tight budget.

Knife Shape Yo-Deba
Blade Length 170mm
Blade Height 43mm
Spine Thickness at Heel 3.32mm
Weight 210g
Steel Type VG10 Stainless Steel
Rockwell Hardness 61-62
Edge/Bevel Double (50/50)
Handle ECO wood with welded bolster
Manufacturer Tojiro
Knife Line Tojiro DP