These hammered patterned saucepans are well-loved in Japan for making Ichiban noodles, but they're also great for simmering, quickly boiling liquids, and making miso soup. They have a thin bottom, so be careful to avoid scorching. If you need to quickly boil water, soup or broth, this is the pan for you!
The handles can easily be tightened or adjusted with the attached screw, and replacement handles are also available.
Can I pick up my order Curbside / At the store? Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you.