Collections
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Kurosaki Sasame
These bad boys are the latest masterpieces by Kurosaki-san. The pattern on...
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Kurotori Tanzo
The 6th-generation blacksmith Hiroshi Kajiwara-san is the main force behind this Kurotori...
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Kyohei Shindo
Shindo san is a young blacksmith out of Tosa. He is originally...
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Larchwood Canada
We have spent years looking for the perfect cutting boards, and we've...
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Left-Handed Knives and Tools
What do Ned Flanders, Keanu Reeves, David Bowie — and most likely...
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Littledeer
Inspired by and living in harmony with nature, Littledeer is a family-run...
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Maguro Bocho
The maguro bocho or Tuna Knife is an extremely long, highly specialized knife used in...
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Makoto Kurosaki
The Kurosaki brothers are to Japanese knife making what the Cohen brothers...
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Makoto Tadokoro
In the west, few of us realize the importance of sharpening in...
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Masakage Kiri
Masakage’s Kiri (mist) line are hand forged from VG-10, a high carbon,...
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Masakage Koishi AS
These knives have been named Koishi (pebbles) for the tsuchime (hammered) and...
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Masakage Kumo
Sexy or what? Dubbed Kumo (cloud), these dreamy looking blades could be...
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Masakage Mizu
Dubbed Mizu (water), these blades have a blue/black kurouchi finish giving the...
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Masakage Shimo
Dubbed Shimo (frost), these 'cool' blades are said to resemble frost on...
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Masakage Yuki
This line has been named Yuki (snow) due to the frosty Nashiji...
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Masakage Zero
The Masakage Zero line is top notch, a high performance knife combining...
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Masamoto Sohonten
Before Knifewear, many chefs would make a pilgrimage to Japan to acquire...
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Masashi Kaijin
Masashi-san started his own workshop in 2013 after learning the family trade...
