articles
Knifewear Canmore Pop-up, Jan 14 at Alder Cafe ...
After many requests, we're finally coming to Canmore for a pop-up! Sunday January from 10:30-4:30, we'll be at Alder Cafe + Grocery at 1020 Spring Creek Drive. We're bringing our...
Knifewear Canmore Pop-up, Jan 14 at Alder Cafe ...
After many requests, we're finally coming to Canmore for a pop-up! Sunday January from 10:30-4:30, we'll be at Alder Cafe + Grocery at 1020 Spring Creek Drive. We're bringing our...
A Quick Guide To Knife Steel for Non-Nerds
This guide is designed to help you pick the right knife, without needing to know everything about steel. I grew up in the ’80s and ’90s when being a nerd...
A Quick Guide To Knife Steel for Non-Nerds
This guide is designed to help you pick the right knife, without needing to know everything about steel. I grew up in the ’80s and ’90s when being a nerd...
What’s the Sharpest Knife?
Shoshui Takeda-san firmly believes “the sharpest thing in the world is nothingness.” He’s on a mission to forge the thinnest knives he possibly can, and if you’ve ever held a...
What’s the Sharpest Knife?
Shoshui Takeda-san firmly believes “the sharpest thing in the world is nothingness.” He’s on a mission to forge the thinnest knives he possibly can, and if you’ve ever held a...
How to Choose a Charcoal Yakitori Grill: Konro ...
So you think you want a new grill? Well, you’re right. You’re damn right! So you go ahead and hop on your handy cargo bike/e-scooter/Velociraptor/Motorcycle* or even get into one...
How to Choose a Charcoal Yakitori Grill: Konro ...
So you think you want a new grill? Well, you’re right. You’re damn right! So you go ahead and hop on your handy cargo bike/e-scooter/Velociraptor/Motorcycle* or even get into one...
Honyaki: The Kitchen Katana
Most Japanese knives are made like a sandwich — a very hard steel core sandwiched on each side by a softer steel. The hard steel is what makes a Japanese...
Honyaki: The Kitchen Katana
Most Japanese knives are made like a sandwich — a very hard steel core sandwiched on each side by a softer steel. The hard steel is what makes a Japanese...
The Best Japanese Kitchen Knives that Last a Li...
Over the past decade, working in retail and speaking with customers daily, I’ve noticed a considerable increase in the number of folks looking for ‘lifetime quality’ products. For many, it’s...
The Best Japanese Kitchen Knives that Last a Li...
Over the past decade, working in retail and speaking with customers daily, I’ve noticed a considerable increase in the number of folks looking for ‘lifetime quality’ products. For many, it’s...