277.00 - Sold Out
A perennial favourite, the Masakage Koishi 170mm bunka is a multi-purpose kitchen knife. It’s great for dicing, slicing or mincing. “Bunka” translates to “culture.” Like a santoku, it's a cross between the nakiri and a gyuto, just a little more badass looking.
About the shape: The Bunka looks like a bonafide badass. It is a multi purpose knife akin to the Santoku. “Bunka” translates to “culture.” A cross between the Nakiri and Gyuto, Bunkas can do it all. It’s the best of both worlds with the volume cranked to 11.
|Steel Type:||Aogami Super (Super Blue carbon) Steel clad with Stainless Steel|
|Handle Material:||Cherry wood handle with Pakka wood collar|
|Knife Line:||Masakage Koishi|
|Calgary||Out of Stock|
|Calgary Farmers Market||Call for availability|
|Edmonton||Out of Stock|
|Ottawa||Out of Stock|
|Vancouver||Out of Stock|