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Satoshi Nakagawa x Naohito Myojin Aoichi Damascus Santoku 180mm
Regular price $861.00 CADRegular priceUnit price perSold out -
Takeshi Saji VG10 Rainbow Damascus Western Bunka 180mm
Regular price $593.00 CADRegular priceUnit price perSold out -
Takeshi Saji VG10 Rainbow Damascus Western Santoku 180mm
Regular price $593.00 CADRegular priceUnit price perSold out -
Yoshimi Kato SG2 Damascus Black Western Santoku 180mm
Regular price $698.00 CADRegular priceUnit price perSold out -
Makoto Kurosaki VG10W Kodama Gyuto 210mm
Regular price $390.00 CADRegular priceUnit price perSold out -
Toshihiro Wakui Shirogami Stainless Migaki Santoku 165mm
Regular price $345.00 CADRegular priceUnit price perSold out -
Takeshi Saji R2 Black Damascus Western Bunka 165mm
Regular price $780.00 CADRegular priceUnit price perSold out -
Yu Kurosaki SG2 Fujin Western Santoku 165mm
Regular price $1,099.00 CADRegular priceUnit price perSold out
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About Santokus
Santoku means 'Three Virtues' or 'To solve Three Problems'. The three virtues are meat, fish and vegetables, or slicing, dicing and mincing depending on your interpretation. This means that the Santoku is an all-around knife, suitable for the amateur home cook and the professional chef alike. The height means good clearance for big hands, while the relatively short blade can be wielded by anyone.