Moritaka


Moritaka Ishime Kiritsuke 240mm

About the shape Inspired by the profile of a traditional European chef knife and badass tip of a Kiritsuke (Traditionally a single bevel knife), double bevel Kiritsukes are a multi purpose knife with a slight meat cutting bias. If you want one knife to do it all, and look cooler than your buddy, this is your knife.  For the at-home or professional cook, we recommend a Kiritsuke which measures between 210mm and 240mm long.


NEW CHERRY WOOD HANDLES  Due to over-harvesting Rosewood has become an endangered species in the world, so Moritaka now uses sustainable American cherry handles for Ishime line. If you are keen on a Rosewood handle, please make sure to request one in your order notes and we'll let you know if we still have one.
Knife Shape Kiritsuke
Blade Length 240mm
Blade Height 48mm
Steel Type #2 Aogami (Blue carbon) Steel clad in carbon steel
Rockwell Hardness 62:64
Handle Shape D Shape
Handle Wa (Japanese) Handle, D Shape Cherry wood handle with Pakka wood collar
Blacksmith Moritaka Hamono

Subscribe