$339.00
Petty:
This is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.
Knife Shape | Petty |
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Blade Length | 120mm |
Steel Type | SLD Stainless Steel |
Rockwell Hardness | 60:62 |
Handle | Wa (Japanese) Handle, Oval/Octagon Pagoda wood handle with water buffalo horn collar |
Blacksmith | Masashi Yamamoto |
Knife Line | Masashi Shiroshu |
City | In stock? |
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Calgary | In stock |
Calgary Farmers Market | Call for availability |
Edmonton | In stock |
Ottawa | In Stock |
Vancouver | In Stock |