"This is my first Hasegawa. I have lots of experience with asahi and high soft and i was not expecting to like this board as much as i do. Its lightweight, super sturdy with the wood core and it feels great under a knife. Its my new favorite. We’ll have to revisit this in a few months after some heavy use to see how it holds up but i suspect it’ll be just fine."
Hasegawa FSR Pro-Soft Cutting Board with Wood Core
Hasegawa FSR Pro-Soft Cutting Board with Wood Core
$3 Shipping on orders over $100 within Canada.
| UNDER $100 | OVER $100 |
|---|---|
| $15 | $3 |
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The only cutting board designed specifically with knives in mind. Hasegawa cutting boards are treasured by chefs and knife lovers for their soft surface that gives way to your knife's edge. This helps keep your knife sharp far longer than conventional wood boards while the rigid wooden core keeps the board sturdy and prevents warping. This ingenious technology was born from the Hasegawa corporation's history of making skis.
As if that didn't make them awesome enough, these boards are also super lightweight and antibacterial! The boards are impregnated with ionized silver which is completely safe for humans, but essentially 'deactivates' bacteria on the board. While we still suggest washing them after cutting meat, these boards are far safer than standard plastic boards.
- Antibacterial & lightweight.
- Dishwasher & bleach safe.
- Hot meat may discolour board.
- Use a Hasegawa board scraper to remove gouges and stains.
- The super-soft surface can scratch up more easily than wooden boards.
About Hasegawa - Originally a manufacturer of skis, Hasegawa was started in 1955 in Chiba, Japan. Their desire to create the best possible skis drove them to innovate techniques of adhering a plastic coating over a wood core, which eventually led to their world-famous cutting boards treasured by chefs and knifenerds worldwide.
| Brand | Hasegawa |
|---|---|
| Made in | Japan |
Additional Details
Additional Details
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Shipping and Returns
Shipping and Returns
We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.
We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.
*Konro Grills and some other larger items are excluded from the free shipping offer.
How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.com/returns and follow the prompts.
Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you.
Request Additional Info
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Overall rating: 4.778761 / 5 from 113 reviews.
AI Generated Review Summary
The Hasegawa FSR Pro-Soft Cutting Board with Wood Core is highly regarded for its excellent quality, sturdy construction, and non-slip surface. Customers appreciate its dishwasher safety and antibacterial properties, though it may discolor with hot meat. The board's lightweight design and knife-friendly surface make it a favorite among chefs and knife enthusiasts.
Summary topics
- Construction Quality (7%): Customers loved the excellent quality of the cutting board, which was sturdy and made of good quality.
- Overall Satisfaction (67%): A substantial number of customers appreciated the Hasegawa Pro-Soft Cutting Board with Wood Core.
- Size Appropriateness (15%): A significant number of customers brought up that the size of the cutting board is great and perfect.
- Knife Feel (9%): It was highlighted by customers that the board feels great on their knives and is dishwasher safe.
- Non-Slip Surface (10%): Customers loved the non-slip surface, finding it easy to catch the edge of the knife.
Review topics: ["size","weight","material","issues","quality","shipping","surface","edge","staff","upgrade","light","service","maintenance","use","feels","board","knife","stains","cuts","knowledge","meat","difference","addition","experience","food","downside","blade","questions","website","sam"].
Review highlights
- "The Board is a super light, keeps my knives sharp for way longer for smooth cuts." —
- "Nice board, soft for my knives, but feels nice and sturdy." —
- "Love the new cutting board, great feel, easy on knives and cleaning is a breeze." —
Reviews
Excellent Cutting Board
"Great quality board that keeps your knives sharp as advertised. Size is great for being able to multi-task and push things to the side. Docking 1 star because despite the description, I found it slips around very easily. Nothing a wet towel or non-slip mat can't fix though, and I prefer those to any cutting board's feet anyways."
Meh
"I bought this board after reading some reviews. It does the job but not any better than a much cheaper plastic board. I also purchased the non slip mat that came recommended on this site. Even though I bought the smallest board, the mat is only maybe 1/3 the size. Really cutting corners at every step."
Best cutting board
"Great auditory feedback, light, and soft on the edge. No brainer."
The ultimate board
"I bought this for my best friend, who just started cooking for his family more, and it's perfect. Low fuss yet all the advantages of a nice wooden board"
A Kitchen Essential
"Although a bit pricey, this cutting board is an absolute game-changer in the kitchen—sturdy, smooth, and incredibly gentle on knife blades."
Exceptional cutting board
"Superior product. Makes knifework a breeze. Easy to clean."
hasegawa cutting board
"Hasegawa cutting board"
Must have cutting board!
"This is a great cutting board! Perfect size for a small island and the material is excellent and gentle on our new knives. The staff at Knifeware are super helpful and well informed, which made our decision super easy!"
Hasegawa cutting board
"I bought the mid size one, had been thinking about it for a while as a replacement to my plastic boards that complimented my beautiful end cut wooden board. I really like the wooden board but after using the hasegawa I wonder why use the wooden board. No oiling or waxing, easy on the knives and easy to clean. Just a great purchase."