Steel Type | Aogami Super (Blue Carbon Steel) |
---|---|
Rockwell Hardness | 63–64 |
Brand | Wakasa Chopsticks |
A note about measurements: Handmade Japanese knives can vary in their dimensions, so these measurements are only an example.
These beautifully hand-crafted chopsticks are made using techniques that date back over 400 years. Each pair is painstakingly lacquered by hand dozens of times by Takahiro Okubo-san, decorated with natural materials, and carefully polished to perfection.