The curved blade of this shucker makes it easy for pros and amateurs alike to shuck perfectly. The tip provides better leverage than the average shucker, while allowing you to separate meat from shell without scrambling your precious mollusc.

Suitable for most oysters.
Oyster knives work best with a twisting motion to open hinges. Prying motions can snap the blade.

Materials	420HC High Carbon Stainless Steel Bubinga (African Rosewood) Brass Rivets
Dimensions	Blade 2-5/8" Overall: 6-1/2” L x 1-3/8” W
Care	Hand wash and dry knives. Do not put knives in dishwasher.

About R. Murphy Knives - J & R Murphy was started in 1850 by brothers John & Robert Murphy, originally crafting dental and surgical instruments. As they grew, they began producing knives for industrial and culinary purposes and the brothers parted ways in 1884 when Robert moved to Harvard, Mass. to make cutlery there. To this day, R. Murphy crafts high-end butchering knives, oyster shuckers and more entirely by hand in the U.S.A.. They remain dedicated to using the best materials for their purposes, including recycled plastic as part of their initiative to keep land and sea free from stray plastic.

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Oyster Knives

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