Collection: Bread Knives

Because pre-sliced bread is for the weak.

17 products

About Bread Knivess

It speaks for itself! With a corrugated edge, bread knives offer exceptional toothiness for cutting through both the softest and crustiest loaves. Look for one made of super-hard steel - they’ll keep their aggressive little teeth the longest. If you'd like help figuring out which one is right for you, check out our handy bread-knife comparison chart!

  • Chuka-bocho and Chinese Cleavers

    For many classically trained Chinese chefs, these hefty blades are their chef's knife, performing nearly every kitchen task imaginable.
  • Honesuki

    The definitive poultry deboning knife.
  • Boning Knives

    Find both Japanese style and more European style boning knives here.
  • Nakiri

    This Japanese veggie knife is becoming a must for Western kitchens.
  • Bunka

    Like a santoku, but like, more rock and roll.