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If you want to master the art of sharpening your knives at home, this is the class for you.
In this 2 hour class, you will learn to sharpen knives by hand on whetstones at our store. The class size is a maximum of 4 people to allow as much hands-on training as possible for all attendees. We will cover knife construction, steels used, sharpening theory, sharpening demos and hands-on tutored sharpening. We supply stones for you to use during the class, but feel free to bring your own if you already have them. With the purchase of a class, you will receive a $50 credit to be used against the purchase of sharpening supplies after the class.
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What is Included
What to Bring
Unfortunately, we cannot allow minors in our classes.
Overall rating: 4.90205 / 5 from 439 reviews.
Knife Sharpening Classes offer a hands-on experience with a maximum of 4 participants, covering knife construction, sharpening theory, and hands-on sharpening. Customers praise the knowledgeable instructors, effective techniques, and the overall fantastic experience. The class includes a $50 credit for sharpening supplies and provides stones for use during the session.
Review topics: ["size","quality","value","instructor","staff","results","effort","edge","deal","confidence","service","price","use","set","feels","class","knife","experience","teacher","hands","skills","technique","knowledge","feedback","tip","sharpening","stone","learning","introduction","francis"].
"I thought the class was very interesting and informative about knife sharpening. I learned a lot about sharpening techniques. I really enjoyed the hands on part of the session. The two hours flew by and I wish we had more time to sharpen our knives. Definitely a great course if you want to sharpen your own knives properly. The store and staff are very welcoming and extremely knowledgeable about knives."
"The knife sharpening class and it was fantastic, the instructor was very knowledgable and explained things well. I've always been curious how to use a whetstone and it was satisfying to learn with hands on experience, plus my old knife is sharpened! It was a worthwhile experience and I was glad to have done it."
"This was a great class and the instructor was super knowledgeable and helpful. I left with the basic skills that have allowed me to sharpen multiple knives at home since the course and would recommend. ."
"Amazing guidance and long lasting education. Ryan allowed me to get the edge on the situation and gave me skills to hone moving forward. The course gave us a foundation to develop not only skills, but a passion for knife maintenance. I recommend it for anyone wishing to bridge the gap between user and custodian. Thank you."
"I never knew how much I wanted to know how to sharpen knives until I took this course. Took it with my best friend, we both have a passion for cooking, and nerd out about cooking related equipment. The knife wear"
"I have started to look into and get into the world of Japanese knives and purchased two. Wanting to be able to sharpen them myself thought I should take the class. It was excellent lots of good information and able to get hands on with a lot of the gear they sell to help figure out what you want to purchase. Colin did the class and he was awesome. Can’t recommend it enough!"
"- I enjoyed myself at this class. Our instructor was easy to understand and entertaining. The first half of the class was informative. The second half was hands on with a chance to apply the learned skills. Overall it was well worth the money for anyone who is interested to learn to sharpen their own knives."
"I had a great time and picked up a useful new skill. Used the store credit immediately to pick up my own sharpening gear and was able to sharpen the rest of my kitchen knives at home after!"
"People who love there knifes and loves cooking should attend this workshop."
"I already had some basic sharpening practice, but wanted to really learn proper technique to get the most out of my knives and sharpening stones. Maddie was a fantastic teacher who gave fantastic instructions and very specific and useful feedback. She was also hilarious and made the whole class feel like hanging out with friends. My knives have never been sharper. No tomato is safe."
