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Sold outTOJIRO CLASSIC Gyuto 210mm F-808
Regular price £71.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Santoku 170mm F-503
Regular price £64.00 GBPRegular priceUnit price per -
Haruyuki Goma Santoku 180mm
Regular price £103.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Bread Knife 215mm F-828
Regular price £64.00 GBPRegular priceUnit price per -
Haruyuki Goma Gyuto 210mm
Regular price £112.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Gyuto 180mm F-807
Regular price £64.00 GBPRegular priceUnit price per -
Shizu Hamono GEN Gyuto 210mm
Regular price £123.00 GBPRegular priceUnit price per -
Masutani VG10 Damascus Western Santoku 165mm
Regular price £81.00 GBPRegular priceUnit price per -
Masakage Kiri Santoku 165mm
Regular price £237.00 GBPRegular priceUnit price per -
Kasumi Flexible Boning Knife 160mm
Regular price £120.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Kiritsuke 210mm F-796
Regular price £74.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Gyuto 240mm F-809
Regular price £90.00 GBPRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Gyuto 200mm
Regular price £91.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Kiritsuke 160mm F-795
Regular price £63.00 GBPRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Bread Knife 210mm
Regular price £89.00 GBPRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Santoku 170mm
Regular price £87.00 GBPRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Petty 150mm
Regular price £63.00 GBPRegular priceUnit price per -
Masakage Kumo Gyuto 210mm
Regular price £292.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Sujihiki 240mm F-805
Regular price £90.00 GBPRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Kengata Santoku 160mm
Regular price £132.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC birds beak 70mm F-799
Regular price £47.00 GBPRegular priceUnit price per -
TOJIRO BASIC Petty 135mm
Regular price £28.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Boning Knife 150mm F-827
Regular price £100.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Petty 180mm F-798
Regular price £57.00 GBPRegular priceUnit price per -
TOJIRO BASIC Nakiri 165mm
Regular price £34.00 GBPRegular priceUnit price per -
Haruyuki Goma Gyuto 240mm
Regular price £138.00 GBPRegular priceUnit price per -
Masakage Kumo Petty 120mm
Regular price £166.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Sujihiki 270mm F-806
Regular price £112.00 GBPRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Nakiri 160mm
Regular price £138.00 GBPRegular priceUnit price per -
Shizu Hamono GEN Petty 130mm
Regular price £100.00 GBPRegular priceUnit price per -
Haruyuki Goma Sujihiki 240mm
Regular price £145.00 GBPRegular priceUnit price per -
TOJIRO CLASSIC Steak Knife Set
Regular price £167.00 GBPRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Western Handle Kengata Santoku 160mm
Regular price £118.00 GBPRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Petty 150mm
Regular price £100.00 GBPRegular priceUnit price per -
Nigara VG10 Tsuchime Damascus Gyuto 210mm
Regular price £148.00 GBPRegular priceUnit price per -
Nigara VG10 Tsuchime Damascus Santoku 180mm
Regular price £131.00 GBPRegular priceUnit price per
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About VG10 Stainless Steels
The kitchen knife makers steel of the moment made by Takefu special steel. VG10 steel is strong, hard, stainless, corrosion-resistant and relatively easy to sharpen.
It is generally forge-welded within softer stainless steel and tempered to 60–61 Rockwell. More and more manufacturers are using VG10 steel for their knife blades because of its user-friendliness.