• Sadamasa Aogami Stainless Migaki Kiritsuke Gyuto 240mm knife with polished steel blade and stamped Japanese characters on a light green countertop, featuring a dark wood handle with water buffalo horn accents.
  • Sadamasa Aogami Stainless Migaki Kiritsuke Gyuto 240mm features a long, single-bevel blade with a hamon line and Japanese characters, complemented by an octagonal wooden handle, displayed on a speckled countertop.
  • Sadamasa Aogami Stainless Migaki Kiritsuke Gyuto 240mm, viewed edge-on, showcasing its expertly tapered thin blade and burnt chestnut handle, against a light surface, exemplifying Japanese craftsmanship and precision.
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Sadamasa Aogami Stainless Migaki Kiritsuke Gyuto 240mm

Sadamasa Aogami Stainless Migaki Kiritsuke Gyuto 240mm

$249.00 USD
$249.00 USD
Sale Sold out

Duties included. $3 Shipping on orders over $200 within US. ?

Garage Sale Disclaimer/Rules
➤ No holds, no special deals, no discounts, items are priced to move!
➤ First come, first served.
➤ No pre-sales, we gotta keep it fair!
➤ Retail location inventory is exclusive to each store on the first day. So come in early!

Frustrated? Learn more about why Japanese knives are frequently out of stock.

About Sadamasa Kajiya - Opened in 1920, Sadamasa is located in the beautiful mountainous area of Chino city, Nagano. Now, the young fourth-generation Yusuke Obi forges, polishes, and sharpens the blades to perfection. His knives are beautifully polished and sharpened, starting with a thick spine that tapers to a nice thin edge. This allows them to glide through food like nothing without feeling too delicate. A nice toothy edge lets them bite into tough vegetable skins effortlessly.

These blades are forged from Aogami #2 with stainless cladding, making them high-performance but relatively low maintenance. The burnt chestnut and water buffalo horn handle is the perfect ribbon on a stunning package.


About the Shape - Inspired by the profile of a traditional European chef knife and badass tip of a Kiritsuke (Traditionally a single bevel knife), double bevel Kiritsukes are a multi purpose knife with a slight meat cutting bias. If you want one knife to do it all, and look cooler than your buddy, this is your knife. For the at-home or professional cook, we recommend a Kiritsuke which measures between 210mm and 240mm long.
Shape Kiritsuke
Also know as? You could also call it a depending on what part of Japan you are in.
Maintenance Level Medium - Part of the blade can rust
Rust Prone ⓘ This knife can rust, click to learn more.
Blade Length 240 mm |
Blade Height 52.4 mm
Thickness 3.8 mm
Weight 219 g
Steel Type Aogami #2 (Blue Carbon Steel) with Stainless Steel Cladding
Rockwell Hardness 62 - 63
Edge/Bevel Double (50/50)
Handle Wa (Japanese) Handle - Oval Burnt Chestnut Water Buffalo Horn Collar
Blacksmith Yusuke Obi
Made in Nagano, Japan

Shipping and Returns

We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.

We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.

*Konro Grills and some other larger items are excluded from the free shipping offer.

How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.com/returns and follow the prompts. 

Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you. 

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