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Sold outTOJIRO CLASSIC Gyuto 210mm F-808
Regular price $146.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Santoku 170mm F-503
Regular price $133.00 AUDRegular priceUnit price per -
Haruyuki Goma Santoku 180mm
Regular price $214.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Bread Knife 215mm F-828
Regular price $133.00 AUDRegular priceUnit price per -
Haruyuki Goma Gyuto 210mm
Regular price $233.00 AUDRegular priceUnit price per -
Sold outTOJIRO CLASSIC Nakiri 165mm F-502
Regular price $133.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Gyuto 180mm F-807
Regular price $133.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Petty 150mm F-802
Regular price $108.00 AUDRegular priceUnit price per -
Shizu Hamono GEN Gyuto 210mm
Regular price $255.00 AUDRegular priceUnit price per -
Masutani VG10 Damascus Western Santoku 165mm
Regular price $168.00 AUDRegular priceUnit price per -
Masakage Kiri Santoku 165mm
Regular price $493.00 AUDRegular priceUnit price per -
Kasumi Flexible Boning Knife 160mm
Regular price $249.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Kiritsuke 210mm F-796
Regular price $153.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Gyuto 240mm F-809
Regular price $187.00 AUDRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Gyuto 200mm
Regular price $188.00 AUDRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Bread Knife 210mm
Regular price $184.00 AUDRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Santoku 170mm
Regular price $181.00 AUDRegular priceUnit price per -
Seki Kanetsugu Heptagon-Wood® Petty 150mm
Regular price $130.00 AUDRegular priceUnit price per -
Masakage Kumo Gyuto 210mm
Regular price $606.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Sujihiki 240mm F-805
Regular price $187.00 AUDRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Kengata Santoku 160mm
Regular price $273.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC birds beak 70mm F-799
Regular price $96.00 AUDRegular priceUnit price per -
TOJIRO BASIC Petty 135mm
Regular price $58.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Boning Knife 150mm F-827
Regular price $206.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Petty 180mm F-798
Regular price $117.00 AUDRegular priceUnit price per -
TOJIRO BASIC Nakiri 165mm
Regular price $70.00 AUDRegular priceUnit price per -
Haruyuki Goma Gyuto 240mm
Regular price $286.00 AUDRegular priceUnit price per -
Masakage Kumo Petty 120mm
Regular price $344.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Sujihiki 270mm F-806
Regular price $233.00 AUDRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Nakiri 160mm
Regular price $286.00 AUDRegular priceUnit price per -
Haruyuki Goma Sujihiki 240mm
Regular price $300.00 AUDRegular priceUnit price per -
TOJIRO CLASSIC Steak Knife Set
Regular price $347.00 AUDRegular priceUnit price per -
Nigara VG10 Tsuchime Damascus Kiritsuke Gyuto 210mm
Regular price $307.00 AUDRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Western Handle Kengata Santoku 160mm
Regular price $246.00 AUDRegular priceUnit price per -
Sakai Takayuki VG10 33 Layer Damascus Petty 150mm
Regular price $207.00 AUDRegular priceUnit price per -
Nigara VG10 Tsuchime Damascus Gyuto 210mm
Regular price $307.00 AUDRegular priceUnit price per
About VG10 Stainless Steel
The kitchen knife makers steel of the moment made by Takefu special steel. VG10 steel is strong, hard, stainless, corrosion-resistant and relatively easy to sharpen.
It is generally forge-welded within softer stainless steel and tempered to 60–61 Rockwell. More and more manufacturers are using VG10 steel for their knife blades because of its user-friendliness.
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