Moritaka


Moritaka AS Kurouchi Cherry Handle Santoku 185mm

About the Shape: This is also a multi purpose knife, but with a slight vegetable bias. Santoku means 'Three Virtues' or 'To solve Three Problems'. The virtues or problems are slicing, dicing and mincing. Santoku is usually found in 160mm - 190mm lengths. These are more and more popular in Western kitchens due to the unique shape and smaller easy to handle size.


Knife Shape Santoku
Blade Length 185mm
Steel Type Aogami Super (Blue Carbon)
Rockwell Hardness 63:64
Handle Wa (Japanese) Handle, Oval Cherry wood with black plastic collar
Blacksmith/Maker Moritaka Hamono

About Moritaka Hamono: To talk about Moritaka knives is to talk about history. Moritaka Hamono was founded in 1293, which means the Moritaka family has been working as blacksmiths on the southern Kyushu for more than 720 years. Yes, every man in the family has been making knives for 27 generations.
The Moritakas forge-weld their own warikomi steel (triple laminated) rather than buying it pre-laminated from the factory, because they prefer to stick with traditional methods that are proven. Everything about their knives is rooted in tradition.

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