I love mirrored knives. I do. They look great if you're gonna be on TV and great when cooking for friends. Masashi-san makes knives that slice through food like magic but are also a more rugged than one would think. This knife is super fun to use when cooking by yourself, but even more fun when someone is watching you cook. We all get dressed to impress on special occasions, why not have a knife for those occasions as well?
Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.
||SLD Stainless Steel
||Pagoda wood handle with water buffalo horn collar