Masakage


Masakage Kujira Nakiri 165mm

Nakiri:
A Nakiri is a vegetable knife. Under utilized in the Western kitchen, the Nakiri’s flat blade is meant for the push/pull chopping of vegetables. Since the entire flat edge of the knife kisses the cutting board at once, you wont be turning the vegetable into an accordion. Accordion vegetables are still connected like a paper doll after your “done” cutting them. To truly understand the awesomeness of a Nakiri we recommend making onion soup your first night with the knife. The ease of chopping will blow you away.

Knife Shape Nakiri
Blade Length 165mm
Steel Type #2 Aogami (Blue carbon) Steel
Rockwell Hardness 62:64
Handle Shape Oval
Handle Material: Rosewood handle with pakka wood collar
Blacksmith Ken Kageura
Knife Line Masakage Kujira

Check in store availability

City In stock?
Calgary Out of Stock
Calgary Farmers Market Call for availability
Edmonton Out of Stock
Ottawa Out of Stock
Vancouver Out of Stock

Subscribe