Yoshimi Kato


KATO VG10 NICKEL DAMASCUS ROSEWOOD ROUND SUJIHIKI 270MM

About the Shape “Flesh Slicer” would be this knife’s name in English. It does just what the name suggests. Roast beef/turkey, raw meats, fish, all flesh really is a Sujihiki’s specialty.


Knife Shape Sujihiki
Blade Length 270mm
Steel Type VG10 Stainless Steel
Rockwell Hardness 60:62
Handle Wa (Japanese) Handle, Oval Rosewood with black Pakka collar
Blacksmith/Maker Yoshimi Kato

Check in store availability

City In stock?
Calgary Out of Stock
Calgary Farmers Market Call for availability
Edmonton Out of Stock
Ottawa Out of Stock
Vancouver In Stock

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