“Santoku” means “three virtues” or “to solve three problems.” The virtues or problems are slicing, dicing, and mincing. This focus yields a multi purpose knife with a slight vegetable bias. Santokus are usually found in lengths of 160mm - 190mm. In addition to their utility in home kitchens, Santokus are perfect for professional cooks who have limited space at their station.
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Rockwell Hardness 62:64
Knife Shape Santoku
Blade Length 165mm
Type of Steel #2 Shirogami (White carbon) Steel
Handle Shape Octagon
Handle Material Magnolia wood and water buffalo horn collar