Tsukasa & Mutsumi Hinoura


Hinoura River Jump Gyuto 270mm

Gyuto:
Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.

Knife Shape Gyuto
Blade Length 270mm
Steel Type #2 Shirogami (White carbon) Steel
Rockwell Hardness 62:64
Handle Shape Octagon
Handle Material Magnolia wood and water buffalo horn collar
Blacksmith Tsukasa Hinoura
Knife Line Hinoura River

Check in store availability

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