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Masashi Kuroshu Hakata 180mm

Shape Bunka
Blade Length 180 mm
Blade Thickness Above Heel 3 mm
Weight 141 g
Steel Type SLD Semi-Stainless Steel with Stainless Steel Cladding
Rust Prone ⓘ This knife can rust, click to learn more.
Rockwell Hardness 63–64
Edge/Bevel Double (50/50)
Handle Wa (Japanese) Handle - Oval Burnt Chestnut Water Buffalo Horn Collar
Knife Line Masashi Kuroshu
Made in Tsubame-Sanjo, Niigata, Japan
Brand Masashi Yamamoto

A note about measurements: Handmade Japanese knives can vary in their dimensions, so these measurements are only an example.