About the Shape -“Sujihiki” translates to “Flesh Slicer” and it does exactly what the name suggests, perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins and the extended blade length allows you to slice with one long stroke, instead of sliding the knife back and forth in a sawing motion. Making clean slices of brisket or ultra thin applications like Carpaccio a breeze to execute.
About Koutetsu -
Keep your Koutetsu Knives protected in style! Black painted saya sheath is the ultimate way to show off your laser beam of a knife and keep it secure at the same time. Comes with pin to keep knife secure.
*This saya is meant specifically for the Shibata Koutetsu R2 line of knives, it generally will not fit other lines of knives.
*Please note this is only the saya, not the actual knife itself.