Yoshimi Kato VG10 Nickel Damascus Western Steak 100mm
Yoshimi Kato VG10 Nickel Damascus Western Steak 100mm
About the Shape - It's a steak knife, it cuts steak.
About Yoshimi Kato - Second careers are often the best. I know a burnt-up chef, for example, who owns a few knife shops now. Then there’s Yoshimi Kato, who left his job as the project manager of a construction company to become a blacksmith after marrying Hiroshi Kato’s daughter.
It takes normal apprentices 10-15 years to become pros, but Kato san did it in just 5, and is now running the show. He forges most of the Masakage Kiri, Yuki and Koishi knives that were once his father-in-law’s domain. Yoshimi san also brings a special level of professionalism and care to his customer’s orders, checking each blade for quality when it is finished.
Shape | |
---|---|
Blade Length | |
Steel Type | |
Rockwell Hardness | 60–61 |
Blacksmith | |
Edge/Bevel | |
Handle | Pakkawood Metal Bolster |
Made in |
A note about measurements: Handmade Japanese knives can vary in their dimensions, so these measurements are only an example.
Knife Care
Knife Care
Shipping and Returns
Shipping and Returns
We aim to ship your order within 1 business day at Knifewear, if there is a hold up, we'll aim to let you know and give you a timeline.
We offer $3 shipping on orders over $100* anywhere in Canada and $200* to customers in the USA. We ship worldwide, and offer up to the minute rates from our shipping partner DHL.
*Konro Grills and some other larger items are excluded from the free shipping offer.
How do I make a return on an online order?
No worries, we've got you sorted. Head over to https://knifewear.com/returns and follow the prompts.
Can I pick up my order Curbside / At the store?
Absolutely, as long as all the items you are looking for are in stock at the location you want to pickup from, you'll be able to select that at the checkout. If one or more items aren't at your preferred location we are happy to ship it to you.