{"product_id":"touroku-sakai-nakagawa-x-myojin-aoichi-suminagashi-kiritsuke-gyuto-240mm","title":"Touroku Sakai Nakagawa x Myojin Aoichi Suminagashi Kiritsuke Gyuto 240mm","description":"\n    \n  \u003cb\u003eAbout Naohito Myojin -\u003c\/b\u003eIn a short time, Naohito Myojin-san has become legendary in the Japanese knife world. Anybody obsessed with Japanese knives either has one of his blades already or has one on their radar.\u003cbr\u003e\nHis work has gained serious renown amongst knife nerds the world over, folks who can recognize just how incredible his finished products are. He works with a ton of different talented blacksmiths, taking their forged steel and transforming them into beautiful artworks capable of mass vegetable destruction. He’s truly a sharpening genius: the way he tapers and polishes blades allows them to glide through food more smoothly than I ever thought possible. \u003cbr\u003e\n\u003cbr\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003e Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":67649647247534,"sku":"TRSKAMXN1DM240GY","price":1324.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/TourokuSakaiNakagawaxMyojinAoichiSuminagashiKiritsukeGyuto240mm1.jpg?v=1793133637","url":"https:\/\/knifewear.com\/en-au\/products\/touroku-sakai-nakagawa-x-myojin-aoichi-suminagashi-kiritsuke-gyuto-240mm","provider":"Knifewear - Handcrafted Japanese Kitchen Knives","version":"1.0","type":"link"}