Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias. “Gyuto” translates to “cow sword.” If you want one knife to do it all, This is it. Starting at 180mm, Gyutos can reach the ridiculously long (and awesome) 370mm. For the at-home or professional cook, we recommend a Gyuto which measures between 210mm and 270mm long.
This product comes with a Hand fitted ho wood saya (sheath) with pin.
In love with this knife? So are we! If it isn't in stock online, it very likely is at one of our stores. We would love to find it for you. You can call us toll-free at (1-888-669-6168) or send us an email at firstname.lastname@example.org We'd be happy to answer any questions, and get you cutting with this sexy blade.
Rockwell Hardness 60:62
Knife Shape Gyuto
Blade Length 180mm
Type of Steel VG10 Stainless Steel
Handle Shape D Shape
Handle Material Rosewood handle with pakka wood collar
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