
Fujiwara Maboroshi no Meito 240mm Yanagiba

The Blade
Yanagiba
A Yanagiba is a slicers dream. They are graceful, capable of amazing sharpness and sexy. Yanagi means 'willow leaf' and refers to this knife's long narrow shape. Traditionally used for slicing sashimi they are equally at home with a roast beef, ham or calf's liver. Yanagiba are originally from the Kansai (Osaka) region. Once you go Yanagiba you'll never go back.
The Facts
| Rockwell Hardness | 64:65 |
|---|---|
| Knife Shape / Type | Yanagiba |
| Blade Length | 240mm |
| Type of Steel | #1 Shirogami AKA #1 White Carbon Steel |
| Handle Material | Hoo wood with water buffalo horn collar |
Price: CAD$727.00
* Prices exclude shipping
All our prices are in Canadian Dollars
Knifewear accepts Safe and Secure payments through PayPal
* Prices exclude shipping
* All prices are in Canadian Dollars








Check out the Knifewear Blog