Free shipping on orders over $100 - Excluding konro grills
Free shipping on orders over $100 - Excluding konro grills
The stunning Nagisa series from Haruyuki is perfect for any home cook or young chef looking for a set of sexy, reliable, and rugged kitchen knives. Nagisa 渚 is a Japanese term for "edge of wave" or "where wave hits" and the blade pattern beautifully represents the word.
The AUS-10 steel core takes a blazingly sharp edge and is sandwiched between a cascade of gorgeous Damascus steel. The simple, elegant oak wood handle gives this line its name, and we love the minimalist look of a single piece of wood used for the handle.
The kanji on the knife blade “春幸” means “Haruyuki”.
Steel Type | AUS-10 Stainless Steel with Stainless Steel Cladding |
---|---|
Rockwell Hardness | 60–61 |
Handle | Wa (Japanese) Handle - Octagon Oakwood Handle |
Brand | Haruyuki |
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